Island Spice Bar & Grill

Our Menu

Appetizers

Chef Specialties

*All entrées served with rice and beans or steamed rice in choice of plantain or cabbage. The exception, the soups.

Curry Specialties

*All entrées served with rice and beans or steamed rice in choice of plantain or cabbage

Vegetarian Specialties

Jerk Specialties

*All entrées served with rice and beans or steamed rice in choice of plantain or cabbage

Sea-Side Retreat Specialties

*All entrées served with rice and beans or steamed rice in choice of plantain or cabbage

MVP

Whole red snapper marinated in herbs and spices, deep-fried then layered with a perfect sauce of tangy and spicy flavor of bell peppers, pimentos and onions. Call or Email to confirm availability and place order.

Asian Specialties

Jamaican Patties

Sides

A mild tangy yet sweet flavor lightly sautéed with carrots and onions

$2.95

Leafy green vegetables chopped and sautéed with seasoning, onions and garlic resulting in a delicious buttery flavor.

Call

Naturally ripened sweet plantains deep-fried till brown and marbleized.

$2.95

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$2.95

Long grain parboiled rice cooked loose and fluffy

$2.95

Sides

A delicious Indian inspired roti (flat bread) stuffed with seasoned filling of ground split peas and cumin powder.

$4.95

Plain yet tasty type of flat bread baked on a flat top griddle or tawa.

$3.95

A slightly sticky and sweet oversized bun split on the side. 

$1.00

Boneless Jerk Chicken stuffed inside a Coco bread.

$7.95

Marinated In spices, thyme and vinaigrette base. Our shark is fried and stuffed in a fried bake bread & served with lettuce and tomatoes.

$7.95

Codfish, onions, garlic and tomatoes. Sautéed and stuffed in a fried bake bread and served with lettuce and tomatoes

$5.95

Lunch Specials

Only Monday-Friday at 11 am to 2 pm

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